Tartufata San Pietro a Pettine

Tartufata di San Pietro a Pettine is a premium black truffle spread, produced in Umbria, Italy, using ripe truffles, extra virgin olive oil, and fresh mushrooms. This artisanal specialty, based on a thirty-year-old recipe, is ideal for enhancing pasta, risotto, and bruschetta.

The secret ingredient in O+g truffle mac & cheese!